Cortés Smore’s Hot Chocolate


  • 2 cups whole milk
  • ½ teaspoon ground cinnamon
  • 2 bars of Cortés Chocolate
  • 1 bar of Cortés Premium Milk chocolate Mocha (melted)
  • Graham crackers
  • Marshmallows


  1. In a saucepan add the cups of milk, ground cinnamon and the Chocolate Cortés bars
  2. Stir until you get a homogeneous mixture
  3. Scoop the melted Cortés Premium Milk Chocolate Mocha around your mug and sprinkle on crushed graham crackers
  4. Add marshmallows and flame until golden brown
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