Ingredients
- 1 cup of milk
- 1 cup of coconut milk
- 2 teaspoons grated coconut
- 6 ice cubes
- 3 – 4 tablespoons of ground Cortés according to your taste
- Whipped Cream
Instructions:
- Pour the milk into a blender and add the Cortés Ground Chocolate, the ice and mix until a frozen texture is achieved
- Add a little coconut milk to the bottom of a glass
- Pour the frozen mixture into the glass and mix
- Add whipped cream, grated coconut and ground Cortés to decorate