¡Apple Sticks with MasMas!


  • ½ cup of MasMas
  • 1 apple red or green
  • 2 tablespoons of vanilla extract
  • ½ cup chopped almonds
  • 1 cup pretzels


  1. Slice apples into 5 equal parts, vertical, with a knife make a little slit in the bottom of each apple slice to make it easier to insert a popsicle stick. Insert a popsicle stick into each piece of apple. Set aside.
  2. Melt chocolate, stir with the vanilla extract and mix.
  3. Hold the sliced apple and dip them in the melted chocolate, covering them on both sides and refrigerate for about 10 to 15 minutes.
  4. Decorate as you like.

Enjoy these Apple Sticks with Masmas!

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